Actually, more recently life was a Build-A-Bowl of posole in a cozy little café in Taos, New Mexico. Would you believe the retro restaurant used to be . . .
The café’s eclectic menu included burgers, ribs, tacos, fish, steak, salads, sandwiches and appetizers, as well as 15 beers on draft, vino margaritas, wine and sangria. Jimmy went with his luncheon favorite, the Righteous Reuben, with some yummy coleslaw that was to die for – both sweet and tangy and light on the mayo.
Had I known my dismal food future, I certainly would have made more time for the sweeter things in life!
Fortunately, God willing, there is plenty more travel with my sweetie!
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